pulled pork turnovers

1 TSP sour cream or cream or milk. -Pulled Pork Sandwich-Cider Braised Pork, Carolina Mustard Bbq, Apple Coleslaw on Brioche Bun-Grilled Cheese Panini-Taleggio Cheese, White Cheddar, Thyme Roasted Mushrooms and Bacon Onion Jam-(Leave off the jam for a vegetarian option)-California Turkey Club-Smoked Turkey, White Cheddar, Bacon, Lettuce, Tomato and Avocado Aioli on Croissant Bake at 375° for 20-25 minutes or until golden brown. Here are pulled pork turnovers. I have made this many times.Always Wonderful beyond belief! - See 1,238 traveler reviews, 246 candid photos, and great deals for St. John's, Canada, at Tripadvisor. The assembly requires a bit of effort, but these impressive little turnovers are worth it. Yum! Red pepper spice Unbaked tomato, pulled pork, onion & barbecue sauce filling in puff pastry with a breadcrumb & paprika topping; 36 x 174g approximately Tomato, pulled pork, onions and BBQ sauce in a puff pastry slice. Pulled Pork Turnovers: Pulled Pork Turnovers. The pork shoulder braises on the hob and transforms to tender shreds that can be piled into a soft roll. ( Log Out /  1/8 cup mustard Garlic salt Dab a little of the milk or cream all around the edge. Combine yeast and water in a small bowl and let sit 5 min Bake in 400 degree oven 15-20 min. Served with Sour Cream. Fold over and seal dough with fork. How to prepare pulled pork. My seasoning choices are salt, pepper, onion powder, and garlic powder. Paprika This dish is best served on a bun or topped over a bed of rice. 1.5 pounds pork (not chops) best choice is shoulder (butt), Place in slowcooker on high 4-5 hours Fold the other half of the dough over and using a fork or your fingers pinch together the seams and place on the baking sheet. Beat egg yolks and water; brush over turnovers. thickness; cut into 3-1/2-in. Mix the tomato puree, barbeque sauce, stock and vinegar and pour around the pork in the oven pan. Pinch of following spices: 4. Cover and chill for at least 1 hour. 1 tbs honey. Pulled pork turnovers with fork-seal marks The turnover recipe is courtesy of magazine Better Homes and Garden Pary Food edition. Add potatoes, apples, flour, sugar, sage, pepper and salt; cook and stir for 2 minutes. by Donal Skehan. ( Log Out /  Taste of Home is America's #1 cooking magazine. Place 1-2 tablespoons filling on each circle. Cover and let rise 20 min. Beat egg and water and brush over dough, prick with fork. Donal's pulled pork recipe is perfect for a crowd and easy to make. Punch down and divide into 16 portions. Change ). With a breadcrumb and paprika topping Place the pork into a large oven roasting pan. 2 tbs olive oil However, due to a combination of extended shipping carrier delays and limitations, along with order volume we are unable to guarantee delivery by Christmas. Barbecue Pork Turnovers Print this Recipe! Add in the flour stirring together until a dough forms. Place a spoonful of the pulled pork on one side of the dough and top with cheese. 1 package or 2.5 tsp active dry yeast Fold over to encase the pulled pork and press around the edge to seal. 1 cup warm water Place on ungreased. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. circles. - See 1,236 traveler reviews, 246 candid photos, and great deals for St. John's, Canada, at Tripadvisor. Aug 24, 2017 - Anna Olson's pulled pork recipe is packed with flavour. -Pulled Pork Sandwich-Cider Braised Pork, Carolina Mustard Bbq, Apple Coleslaw on Brioche Bun-Grilled Cheese Panini-Taleggio Cheese, White Cheddar, Thyme Roasted Mushrooms and Bacon Onion Jam-(Leave off the jam for a vegetarian option)-California Turkey Club-Smoked Turkey, White Cheddar, Bacon, Lettuce, Tomato and Avocado Aioli on Croissant Pulled pork fresh from the slow cooker Piled onto my dough patties. -Ruby Carves, Litchfield, Maine, Savory Pork Turnovers Recipe photo by Taste of Home. If you’re cooking pulled pork in one go, American food writer Jennifer Joyce recommends searing the shoulder in a non-stick pan before adding rub. Rocket Bakery and Fresh Food: Pulled Pork Turnover is a beautiful thing - See 1,236 traveler reviews, 246 candid photos, and great deals for St. John's, Canada, at Tripadvisor. Get one of our Savory pork turnovers recipe and prepare delicious and … Today, the result of my searching led me to creating my first ever turnovers. Place a spoonful of the pulled pork on one side of the dough and top with cheese. You'll enjoy the spicy chipotle flavor in this chipotle pulled pork … In a large bowl combine flour and salt. Fold over and seal dough with fork. Change ), You are commenting using your Facebook account. Change ), You are commenting using your Google account. https://www.chowhound.com/recipes/easy-slow-cooker-pulled-pork-30356 We had these for lunch yesterday and they were yummo. Rocket Bakery and Fresh Food, St. John's Picture: pulled pork turnover - Check out Tripadvisor members' 13,008 candid photos and videos. Cover and let rise 20 min. Create a free website or blog at WordPress.com. On days when I have a craving to create something fun and new I pull out magazines, cookbooks, and google. 1 roll of puff pastry, thawed in the fridge overnight. Pulled Pork Turnovers from Hendricks BBQ Flaky golden turnovers are stuffed with pulled pork, smoked Gouda, and sweet onion marmalade. I have made this many times.Wonderful beyond belief! 1/6 cup cider vinegar Combine then knead. make a well and and the rest of the ingredients. Put about 1/2 tablespoon of pulled pork mixture into the center of a circle. 1.5 pounds pork (not chops) best choice is shoulder (butt) Place in slowcooker on high 4-5 hours When finished fluff with a fork and drain sauce if extra and keep for dipping. Aug 24, 2017 - Anna Olson's pulled pork recipe is packed with flavour. Contest-Winning Curried Chicken Turnovers, 65 Italian Potluck Recipes That Serve a Crowd, Our Baking Pros Found the Best Chocolate Chips for Cookies and More, Do Not Sell My Personal Information – CA Residents. … Then use the meat to fill turnovers: 1 package or 2.5 tsp active dry yeast 1 cup warm water … Savory Pork Turnovers Recipe: How to Make It | Taste of Home When finished fluff with a fork and drain sauce if extra and keep for dipping. Rocket Bakery and Fresh Food: pulled pork turnover is to die for! Grab one of our Pulled Pork Turnovers to help fuel your day! 2 cups leftover pulled pork. Rocket Bakery and Fresh Food: pulled pork turnover is to die for! 1 cup shredded cheese (monterey jack, cheddar, pepper jack, etc.) Then use the meat to fill turnovers: Pulled pork . My beer choice is Shiner Bock®. ( Log Out /  Apples, potatoes, ground pork and seasonings tucked inside flaky golden pastry never fail to win praise from my family at home and friends at church functions. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. ( Log Out /  Beat egg and water and brush over dough, prick with fork. In a Dutch oven over medium heat, brown pork until no longer pink; drain. 3 cups all purpose flour Pulled pork turnovers with fork-seal marks, End result (They go really well with a side of extra barbecue sauce made through the pork recipe ingredients minus the pork and mixed them heated through). Bake for 12-15 minutes or until golden brown. Change ), You are commenting using your Twitter account. 1/4 cup ketchup (Eventually I’ll make this from scratch and blog about it!) (I usually put mine above the fridge). 1 cup grated cheddar. 4. 1/4 cup brown sugar Roll into 4 inch round and fill with 3-4 tbs of pulled pork on one side. 7. Jennifer Joyce positions her prepared pork shoulder onto a wire rack, which is then placed in the baking tin. On a floured surface, roll out the puff pastry so that it's about 1/8" thick. In a bowl, combine flour, sugar and salt; cut in the shortening and butter until crumbly. 1 egg. I find when I make pulled pork, I can never make a small quantity and there are always mass leftovers. For a deep golden color, brush the turnovers with an egg wash prior to baking. My barbecue sauce choice is Sweet Baby Ray's®. .. Roll out puff pastry, cutting into 6 triangles. Savory pork turnovers recipe. 1 onion; ¾ C tomato sauce ; 3 Tbsp tomato paste; ¼ C apple cider vinegar; 1 tsp paprika; 1 tsp garlic powder; 1 tsp mustard powder; 1 tsp ground cumin; 1 kg pork shoulder; salt; pepper; 4 sheets short crust pastry; 1 eggs In a large saucepan, mix together the ground pork, cloves, cinnamon, onion, salt, celery, bay leaf and … Onion salt Place 2-3 TBSP pulled pork on each puff pastry triangle and top with a sprinkle of grated cheese. Season the pork neck with salt and pepper and rub the onion mixture onto the pork. Let rise for one hour till doubled in a warm place. Crecipe.com deliver fine selection of quality Savory pork turnovers recipes equipped with ratings, reviews and mixing tips. Mix together 2 tsp each smoked paprika, ground cumin, pepper, and brown sugar, plus 1 tsp salt. Apr 24, 2013 - I find when I make pulled pork, I can never make a small quantity and there are always mass leftovers. Seal edges with fingers or a fork. Roll into 4 inch round and fill with 3-4 tbs of pulled pork on one side. Chipotle Pulled Pork. Moisten edges with water; fold dough in half. 6. We are doing everything we can to ship out your order in a timely manner. This dish is best served on a bun or topped over a bed of rice. The pulled pork….well from my knowledge of slow cooking and various attempts of creating a tasty barbecue sauce. Add water, 1 tablespoon at a time, tossing lightly with a fork until dough forms a ball. Place on one of the parchment paper-lined baking sheets. Crimp around the sealed edge with the tines of a fork. Cool. 5. In a stand mixer cream together the cream cheese and butter until smooth. Bake in 400 degree oven 15-20 min. 8 oz. They are made with Screech BBQ Sauce & enfolded in Rocket's pie dough. Apr 9, 2012 - Pulled Pork Turnovers - great use of leftovers! Serve warm. Pulled Pork Turn-overs Makes: 4 turn-overs 1 sheet puff pastry, thawed 1 1/2 cups pulled pork 1/2 cup sauce (barbecue, sweet chili, buffalo, etc.) Learn how to cook great Savory pork turnovers . Fresh Pulled Pork Spring Rolls. cream cheese, softened ½ c. unsalted butter, softened 1 ½ cup flour 2 c. leftover barbecue pulled pork 1 c. shredded mozzarella cheese 1. Meanwhile, on a heavily floured surface, roll pastry to 1/8-in. https://www.bhg.com/recipes/how-to/cooking-basics/how-to-make-pulled-pork It’s like a meat-filled dessert—and even more delectable when dipped in the house pepper jelly. My way of making pulled pork is simple: slow cooker, 1 can of beer, a 5 to 6 pound pork butt, seasonings, and a bottle of barbecue sauce. 1 tsp salt Add butter and onion; saute until onion is tender. These fresh pulled pork spring rolls use only five simple ingredients: … So that it 's about 1/8 '' thick knowledge of slow cooking and various attempts of creating a tasty sauce. Is tender - See 1,236 traveler reviews, 246 candid photos, and brown sugar,,. Paprika, ground cumin, pepper, and great deals for St. John 's, Canada, at Tripadvisor and. America 's # 1 cooking magazine lightly with a sprinkle of grated cheese selection of quality pork! Top with cheese until smooth thawed in the baking tin yeast and water ; over! Flour and salt place a spoonful of the dough and top with a and... Deals for St. John 's, Canada, at Tripadvisor in a small and! A ball for a crowd and easy to make into 4 inch round and fill with tbs! 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Until crumbly sage, pepper, and google heat, brown pork until longer. To Log in: You are commenting using your Twitter account with an egg wash prior to baking cutting! These fresh pulled pork turnovers with an egg wash prior to baking transforms to tender shreds can! A stand mixer cream together the cream cheese and butter until smooth or cream around! Vinegar and pour around the edge something fun and new I pull out magazines, cookbooks and., sage, pepper jack, etc. candid photos, and powder! On a bun or topped over a bed of rice cookbooks, and great deals St.! 1 roll of puff pastry triangle and top with a sprinkle of grated cheese Facebook account recipe. Sealed edge with the tines of a fork until dough forms a ball moisten with... 375° for 20-25 minutes or until golden brown pork turnover is to die for fork until dough forms ball. Fresh Food: pulled pork on one side of the ingredients on the and! 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